TRAVEL

 

South West London

Italian and Pizza:Donna Margherita (Battersea); Bravi Ragazzi (Streatham) Modern British:Trinity (Clapham); Tom Ilic (Battersea); Chez Bruce (Wandsworth) Vietnamese: Mien Tay (Battersea) Caribbean: Negril (Brixton); Tasty Jerk (Thornton Heath) Roti: Roti Joupa (Clapham) Chinese: Mama Lan’s (Brixton) Georgian: The Georgian (Clapham)

Central London

Mexican: Wahaca (Covent Garden) Modern British: St. John (Spitalfields); Dabbous (Goodge Street) Sichuan: Chilli Cool Barbecue: Barbecoa (St. Paul’s) American: Meat LiquorSpuntino (Soho) Austrian: Kipferl Austrian Deli (City)

North London

Middle EasternOttolenghi (Islington) Sichuan: Snazz Sichuan (King’s Cross) Hunan & Sichuan:Yipin China (Islington) Eritrean/East African: Zigni House (Islington)

East London

Steak: Hawksmoor Burgers: Hawksmoor Indian: Needo Grill (Whitechapel)

West London

American Diner: The Big Easy (Sloane Square) Fish: One-O-One (Knightsbridge) Fusion: Sketch (The Gallery, Oxford Circus) Japanese and Sushi: Sushi Hiro French: Galvin at Windows (Westminster) Modern British: The Ledbury (Notting Hill)

London Underground Restaurants, Pop Ups, Dive Bars

The Underground Restaurant The Savoy Truffle Supper Club The Rambling Restaurant The Meateasy Persian Peckham Pop-Up

London Street Food

The Meat Wagon The Dogfather 16 Days of Street Food at The Rye Pitt Cue Co The Rib Man The Kolkata Street Food Experience Viet Van

London Food Events and Markets

Jerk Cookout 2007 Jerk Cookout 2009 Jerk Cookout 2010 Real Food Festival 2008 Real Food Festival 2009 Taste of London 2008 Taste of London 2009 Borough Market  Covent Garden Night Market 2008 The Tipped Chilli Cook Off Sherry and Food Matching with Heston Blumenthal Whitley-Neill Gin Cocktail Challenge Eating Eurovision Brockley Market

Seasalter

Modern British: The Sportsman

Cornwall

Cornish Blue Cheese

Manchester

Indian: Kabana Cafe American: Almost Famous

Iceland (Reykjavik)

Einar Ben plus some more random bits about eating in Iceland here Second visit to Iceland here

France (Paris)

Le Repaire de Cartouche

Portugal (Lisbon)

Piri Piri Chicken: Restaurante Bonjardim

Pastéis de Nata (custard tarts): Café Pastéis de Belém

Catalonia

El Celler de Can Roca

The L’Escala Anchovy Festival

Italy (Monopoli, Puglia)

Osteria Perrici

West Sweden

(not restaurants but seafood safaris)

Amsterdam 

Various street eats and a Surinamese restaurant

Georgia 

Georgian Food Markets 

Georgian Wine 

Ethiopia

Antsokia Valley

Making Injera in Ethiopia

Breaking Bread (or injera) in Ethiopia

Ireland

Dublin tips

Istanbul

Has Urfa Lahmacun

Çukur Meyhane

Çiya

Charity Events

Big Lunch Update No.1 Big Lunch Update No.2 Big Lunch Update No. 3 The Big Lunch! The Drapers Arms Invasion

Producers & Entertainers

Bompas & Parr Bompas and Parr: Alcoholic Architecture Bompas and Parr: Futurist Aerobanquet Riverford Organic Farm

Products

Good Oil

Books

The Frugal Cook Veggiestan by Sally Butcher Food Britannia by Andrew Webb Noshe Djan by Helen Saberi

Cooking Classes

Brindisa Ham Workshop Pig Masterclass at Trinity Butchery Class at Allens of Mayfair Top Tips for Great Jerk

Cocktail Classes

Cocktail Masterclass at Rules