Ham Hock and White Bean Soup (AoL Lifestyle)
I’m very much into cooking with ham hocks (or knuckles) again after the pibil, so I’ve made a porky white bean broth for AoL Lifestyle, super-charged with a salsa verde-like green sauce. Find the recipe over on AoL.
Category: AoL Lifestyle, Lunchbox, Main Dishes, Meat, Pulses, Soups | Tags: cannelini beans, green sauce, ham hock and white bean soup recipe, haricot beans, pork broth recipe, pork knuckle soup recipe, salsa verde 10 comments »
November 22nd, 2011 at 9:44 am
Hi Helen! Love the blog. I was naughty and swiped one of your Gowlett pizza pics for my pizza blog 12inchpetetreat.wordpress.com – I hope you don’t mind. There’s a link back to this blog in there…
November 22nd, 2011 at 9:45 am
Hi Pete, nah, I’ll let you off
November 22nd, 2011 at 2:47 pm
If you buy yours from Morrisons. It’s a bargain at £1.73 each with a enough meat to feed 2 to three people. Thanks for the recipe as I was getting bored with the standard hock with parsley sauce with potatoes, carrots and cabbage.
November 22nd, 2011 at 2:53 pm
That is SUCH a bargain!
November 23rd, 2011 at 4:35 pm
Hi Helen
This looks terrific, and I’ve included a recommendation and links on The Greasy Spoon. Sorry, about my less than enthusiastic remarks about aol as an organisation, but that has nothing to do with your recipe or blog- which are both great.
Kind regards
Luke
(aka The Greasy Spoon)
November 23rd, 2011 at 4:38 pm
Ha ha no worries; I’m really glad you like the look of the recipe. It should include a stick of celery with the stock, btw. Anyway you seem a confident cook so I”m sure you’ll manage! Hope you and The Girl enjoy it.
November 23rd, 2011 at 4:44 pm
Hi Helen
In fact, about to start making it right now. We’re based in Vauxhall by the way- just up the road from you- have you tried the newish Brunswick House Cafe at Lassco?
TGS
November 23rd, 2011 at 4:48 pm
No I haven’t – should I? Is it good?
November 23rd, 2011 at 5:15 pm
Yes, up to a point Lady Copper…
Similar scene to the excellent Canton Arms in the South Lambeth Road. Hearty new mod. British with a Tuscan twist, is probably how I would describe it. Quirky setting, antique heaven if you like that sort of thing, which I do, ‘cos I’m in the business. Run by Jackson Boxer, grandson of “Marc” (the Cartoonist) and Lady Arabella of Swinging London First Slice Your CookBook fame. About to write a review of the place…
November 23rd, 2011 at 5:19 pm
Ah, Jackson Boxer also of Frank’s Campari Bar. Well, I shall stick it on the list! Ta!