Here’s the low-down on this week’s street food at The Rye pub, Peckham. Last week I stuffed myself with tacos from Buen Provecho, choc fudge sundaes from Choc Star and dawgs from The Dogfather. I saw a fair few of you lot over there too. Here’s to another belly busting week of feasting, kicking off tonight with Tomatu. Oof.
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