Street Food at The Rye: Week 2
Here’s the low-down on this week’s street food at The Rye pub, Peckham. Last week I stuffed myself with tacos from Buen Provecho, choc fudge sundaes from Choc Star and dawgs from The Dogfather. I saw a fair few of you lot over there too. Here’s to another belly busting week of feasting, kicking off tonight with Tomatu. Oof.
Category: Peckham, Street Food | Tags: #16 days, Peckham, street food, street food Peckham, The Rye 3 comments »
May 23rd, 2011 at 8:22 pm
Just got back from Tomatu. Oh my goodness. The steak tacos! The potato and cheese flautas! The service with a smile! Will have to seek them out in Broadway Market, their usual hangout.
May 25th, 2011 at 2:10 pm
How good are the tacos at Buen Provecho,? I really love mexican food but the another day i´ve been at Chillies and the food just was awfull, and start to think that in london is no a good place for mexican food
May 25th, 2011 at 7:20 pm
Buen Provecho is the best Mexican food I’ve had in London by a country mile. On the whole, Mexian food in London is diabolical.