Comments on: La Cave à Fromage

By: Massimo

Massimo — Sat, 21 Mar 2009 16:17:53 +0000

We made italian cheese….
26/29 march “La Dolce Vita”….
Olympia Exebition Center – Stand R1
London

By: Nicisme

Nicisme — Thu, 02 Oct 2008 08:23:24 +0000

I would love to go to a cheese tasting, we eat a ton of it in our house. Lucky you!

Nicismes last blog post..Jammin’ with British Scones and Clotted Cream!

By: Douglas

Douglas — Sat, 20 Sep 2008 22:14:55 +0000

Wonderful. They have a showroom quality supply van that pinballs between the best London restaurants (and then onto Bray). I really enjoy your site, by the way.

By: Scott at Realepicurean

Scott at Realepicurean — Sat, 20 Sep 2008 18:37:51 +0000

Oh my oh my, that’s a lot of delicious looking cheese!

Scott at Realepicureans last blog post..My Perfect Tomato Bruschetta Recipe

By: kittie

kittie — Sat, 20 Sep 2008 16:57:44 +0000

Helen, I am so jealous… and craving cheese… in equal proportion! I’m putting this on my list of places to go next time I’m in London

kitties last blog post..Think Spice: Fenugreek Poached Fish with Saag Aloo

By: Douglas

Douglas — Fri, 19 Sep 2008 22:47:24 +0000

Wonderful. I sampled a large range of their wares recently.
(http://douglas-wine.blogspot.com/search?q=mobile+monger)

Epoisses = Durian of the cheese world(!)

By: Kate

Kate — Fri, 19 Sep 2008 22:05:27 +0000

wow seems like you had a wonderful experience. I would love to go visit this place. Too bad its far far far away frm me

Kates last blog post..Matcha, Mascarpone n Dark Chocolate – Happiness !

By: kristina

kristina — Thu, 18 Sep 2008 23:22:25 +0000

Hey, there’s a new website about to launch called Behind the Burner: it features exclusive tips on products and cooking techniques, as well as video demonstrations with New York City’s best chefs! Be sure to check out the website, http://www.behindtheburner.com, where you can sign up for email updates and more info.

By: JennDZ_The LeftoverQueen

JennDZ_The LeftoverQueen — Thu, 18 Sep 2008 21:10:26 +0000

WOW! That is awesome, Helen. I am an avid cheese lover, and there are few cheeses I have met that I haven’t appreciated. This sounds like an night of absolute heaven!

JennDZ_The LeftoverQueens last blog post..O Foods: Oatmeal Carrot Date Bread, the Banana Bread Alternative!

By: Allen of EOL

Allen of EOL — Thu, 18 Sep 2008 14:43:03 +0000

I am cheese illiterate, I must admit. It sounds like you had a wonderful evening and that the cheeses were fantastic (judging by your clean slate)!

Allen of EOLs last blog post..Turkish Sweet Potato & Apricot Rolls