Comments on: Stilton, Leek and Pepper Egg Muffins

By: Bill Bartmann

Bill Bartmann — Tue, 22 Sep 2009 18:06:27 +0000

I don’t know If I said it already but …Excellent site, keep up the good work. I read a lot of blogs on a daily basis and for the most part, people lack substance but, I just wanted to make a quick comment to say I’m glad I found your blog. Thanks,

A definite great read..

-Bill-Bartmann

By: Helen

Helen — Mon, 11 Feb 2008 10:43:29 +0000

Cassie – Exclaim away! I’m glad you liked the idea. Let me know what you think if you try them.

Justin – Yes, I do know that spelt is n alternative but , like you say, only some people can eat it. I’m definitely up for trying different grains in my cooking. I’ll check out your site for some of that baking!

By: Linksus

Linksus — Mon, 11 Feb 2008 10:28:50 +0000

Very Nice Site! Thanks!

By: Justin Marx

Justin Marx — Wed, 06 Feb 2008 00:55:32 +0000

Egg muffins … now that is a cool recipe.

Hey – you probably know this already, but a lot of people with wheat sensitivites can eat spelt & emmer grains…they are totally different to work with…but definitely workable. My wife has got some of the baddest wheat-free baking that I know.

By: Cassie

Cassie — Thu, 24 Jan 2008 02:18:30 +0000

Oh my! Helen! These look amazing and I never would have thought of them in a million years! I am so excited to try them…you can tell by the amount of exclamation points I just used. Haha.

By: Helen

Helen — Tue, 22 Jan 2008 16:30:32 +0000

Thanks Trig! I’ll look into that…;-)

Meanwhile, I shall occupy myself with the tagging!

By: Trig

Trig — Tue, 22 Jan 2008 09:37:19 +0000

I think you can get professional help with that sinking feeling, Helen. In the meantime, I’m tagging you (see my latest post).

By: Helen

Helen — Mon, 21 Jan 2008 11:32:23 +0000

Katy – Eggs and leeks really are a delicious combination, as I discovered when I made leeks mimosa!

Anne-Marie – Thank you for your kind message, it is a pain having to cut something out. Hopefully I won’t have to go the whole hog…..

CityGirl – This is just the recipe to try with your big bag of leeks. Please let me know how it goes, and also if you try any variations.

By: CityGirlDC

CityGirlDC — Mon, 21 Jan 2008 11:27:36 +0000

Helen, I am so glad I discovered your blog! This is such an easy, delicious looking recipe. I just bought a big bag of leeks the other day so I will definitely try this.

By: Annemarie

Annemarie — Sun, 20 Jan 2008 21:44:28 +0000

I love the sound of these muffins. You have my sympathy for any intolerance – my husband suffers with bad tummy problems but no one’s ever been able to identify what the cause is, so we’ve gone through many phases of isolating foods and ruling them out. Hope you don’t have to lose all the wheat from your life!

Thanks for stopping by my site – lovely little blog you have here. It’s definitely getting added to my Google reader…